Page 11 - 2025-2026 Social Events Banquet Menus
P. 11
Hors d’oeuvres
Hot Items
Stuffed Mushroom Caps with Italian Herbs, Sausage and Cheese
Pork Potstickers with Asian Vegetables and Asian Dipping Sauce
Crispy Coconut Shrimp with Sweet Chili Sauce
Swedish Meatballs
Chicken Won Tons
Vegetarian Egg Rolls
Spanakopita
•
Cold Items
Beef Tenderloin on Toast Point Topped with Horseradish Cream
Caprese Skewers
(Cherry Tomatoes and Buffalo Mozzarella Cheese with Fresh Basil with Balsamic Glaze)
Bruschetta
Ahi Tuna on Won Ton Crisp with Mango Fruit Salsa
Poached Prawns with Cocktail Sauce-Add $1. 00
•
Displays
Artisan Cheese Board with Fresh Fruit Garnish and Crackers
Vegetable Crudités with Boursin Cheese Dip
Per Person/Each Selection - $4. 00
Three (3) Selections - $11. 50
Four (4) Selections - $15. 00
www.timbercreekballroom.com 11
